Andersons Woodfired Pizza
Boat of Garten
Experience the best pizza in the Highlands of Scotland
Pizza of the Week
The Smokehouse
House Tomato Sauce, Smokey BBQ Beef brisket, Charred Corn, Nduja Sausage, Buffalo Mozzarella, Padron Peppers
Open Wednesday To Sunday Evenings
4:30pm to 9pm
(these hours may vary during the winter months, we reserve the right to change them without prior notification).
Please Order Online - Collection Only
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Our 12" Wood Fired Pizzas
House Tomato Sauce, Smokey BBQ Beef Brisket, Charred Corn, Nduja Sausage, Buffalo Mozzarella, Padron Peppers
(please note "The Special" changes every fortnight, and may not be available if ordering further in advance)Allergens: Gluten ⋅ Milk | £14.00 | |
House Tomato Sauce, Fior Di Latte Mozzarella, Parmesan, Fresh Basil Leaves, Extra Virgin Olive Oil Allergens: Gluten ⋅ Milk | £11.00 | |
House Tomato Sauce, Goats Cheese, Red Onion Jam, Rosemary, Parmesan Allergens: Gluten ⋅ Milk ⋅ Sulphur dioxide | £13.00 | |
£13.00 | ||
House Tomato Sauce, Roasted Mediterranean Vegetables, House Marinated Olives, Sun Blush Tomatoes, Roated Artichoke, Fior Di Latte Mozzarella, Basil Allergens: Gluten ⋅ Milk ⋅ Sulphur dioxide | £14.00 | |
House Tomato Sauce, Pulled Pork, Local Black Pudding, Portobello Mushrooms, Fior Di Latte Mozzarella Allergens: Gluten ⋅ Milk ⋅ Mustard | £14.00 | |
House Tomato Sauce, Pork, Nduja & Habanero Meatballs, Salami Napoli, Pepperoni, Fior Di Latte Mozzarella, Roasted Peppers Allergens: Gluten ⋅ Milk | £14.00 | |
House Tomato Sauce, Guanciale (crispy pork cheek lardons), Charred Pineapple, Spring Onion, Fresh Thyme, Fior Di Latte mozzarella
Allergens: Gluten ⋅ Milk ⋅ Soya ⋅ Sulphur dioxide | £13.00 | |
Garlic Oil Base, Salami Napoli , Local Haggis, Wild Mushroom, Buffalo Mozzarella, Parmesan Allergens: Gluten ⋅ Milk | £14.00 | |
White Base, Fried Potatoes, Caramelised Onions, Smoked pancetta, Reblochon Cheese, Cornichons Allergens: Gluten ⋅ Milk ⋅ Sulphur dioxide | £14.00 | |
White Base, Local Haggis, Shredded Chicken, Smoked Pancetta, Caramelised Onion, Fior Di Latte Mozzarella, Mild Chilli Oil Allergens: Gluten ⋅ Milk | £14.00 | |
House Tomato Sauce, Local Rump Steak, Chimichurri Sauce, Fior Di Latte Mozzarella, Caramelised Onions Allergens: Gluten ⋅ Milk ⋅ Soya | £14.00 | |
House Tomato Sauce, Mixed Forest Mushrooms, Fresh Spinach, Buffalo Mozzarella, Truffle Oil (Also available with MozzaRisella, a plant based vegan/dairy free alternative to traditional Mozzarella) Allergens: Gluten ⋅ Milk | £14.00 |
Sides
Fire Roasted Padron Peppers Olive Oil, Sea Salt, Garlic Mayo Allergens: | £6.00 | |
Cheesy Garlic bread With Fior de Latte Cheese Allergens: Gluten ⋅ Milk | £4.00 | |
Garlic Bread Allergens: Gluten | £3.50 | |
Nduja Mayo Dip Allergens: Eggs ⋅ Sulphur dioxide | £1.00 | |
Garlic Mayo Dip Allergens: Eggs ⋅ Mustard ⋅ Sulphur dioxide | £1.00 |
Desserts
Spanish Style Churros (Spanish doughnuts) Stuffed with Chocolate and Hazelnut Paste, Salted Caramel Dipping Sauce Allergens: Gluten ⋅ Milk ⋅ Nuts ⋅ Soya | £6.00 | |
Yarde Farm Ice Cream – Popcorn Allergens: Milk | £3.00 | |
Yarde Farm Ice Cream – Blackcurrant & Clotted Cream Allergens: Milk | £3.00 | |
Yarde Farm Ice Cream – Clotted Cream Vanilla Allergens: Milk | £3.00 | |
Yarde Farm Ice Cream – Blue Bubblegum Allergens: Milk | £3.00 | |
Yarde farm Ice Cream – Strawberry Allergens: Milk | £3.00 | |
Yarde Farm Ice Cream – Mint Choc Chip Allergens: Milk ⋅ Soya | £3.00 | |
Yarde Farm Ice Cream – Chunky Chocolate Allergens: Milk ⋅ Soya | £3.00 | |
Yarde Farm Sorbet – Alphonso Mango Allergens: | £3.00 | |
Yarde Farm Dairy Free Vegan Ice Cream – Chocolate Allergens: Nuts ⋅ Peanuts | £3.00 |
Fresh Ingredients
Locally sourced where possible; locally smoked Loch Duart salmon, Grants of Speyside black pudding and haggis, Nairnshire pork, Great Glen Chacutrie. Many ingredients also imported directly from Italy ; San Marzano tomatoes, caputo pizza flour, fior de latte mozzarella, salamis and cured meats, olive oil.
Our dough is homemade every day- slowly fermented in the fridge for 48hrs to develop flavour and texture
Dairy Free
All the cheese on our pizza can be replaced with MozzaRisella, a plant based Mozzarella style cheese. Just write in the comments box when ordering.
Gluten Free
As flour is the main ingredient in our pizza, we cannot offer gluten free alternatives. Our kitchen is a high gluten environment and the base of our oven is in constant contact with flour.
Vegan Menu
We are able to offer a plant based mozzarella style cheesewhich when baked in our oven gives an almost mozzarella taste and texture. We can also replace the cheese on any of our pizza (except Tartiflette) to suit dairy allergies or intolerances
Reviews
We are just visiting from The Scottish Borders, but will definitely be back for some more of your food!
An absolute must visit eatery if you’re visiting anywhere in the Cairngorm National Park 👏
